|"Native American" Look|
Once on top of a hill in a national park that is not far from here, I had that same experience. While walking on a path through the burial grounds, I placed myself back in time. I heard children laughing as they ran through the woods. In other areas, I heard low tones of sadness. In other areas, the air was so still and I could only hear my own breathing. Native Americans have left footprints for us to experience if we pause and listen.
On a side note, today I made a salad of leafy sprouts and the broccoli sprouts. Because of the size of the sprouts, dressing goes a long way and maybe less than a teaspoon is needed on a bowl of sprouts. I'm hooked on sprouts now. Seems like it's much easier to digest than lettuce too. Need to do a cost analysis but the digestive and enzyme boost will probably outweigh the costs which are probably only a little higher. Plus it's kind of neat to grow your own food like sprouts.
Tasted both of the kombucha batches this morning. Pleasantly surprised with the taste of the green/black tea mix. It's still a bit sweet but has started its fermentation. The "mother" on top is growing much faster than the black tea kombucha; just like they said it would. At first, my plan was to have the green/black tea kombucha sit an extra week. Don't know what I was thinking because it might become too vinegary if it sits for three weeks. So instead, the Oolong tea kombucha will be the one that sits longer. When I tasted it today, you could still taste the tea so it has a ways to go. The "mother" on top is slow growing.
WOW, a fast wind just blew through my apartment. Scared the living daylights out of me. You could hear it go through the apartment from one end and out the other. It was rather spooky.